Experience the Essence of Culinary Artistry at Woodcut
Discover a unique dining experience in Sydney, Australia, where the journey of food is celebrated.
Explore our exquisite menu, crafted with passion and the finest ingredients.
| Appetizers | Price |
|---|---|
| Bruschetta | A$8.00 |
| Olives | A$6.00 |
| Caprese salad | A$9.00 |
| Calamari | A$11.50 |
| Main courses | Price |
|---|---|
| Grilled salmon | A$28.00 |
| Ribeye | A$30.00 |
| Spaghetti carbonara | A$19.50 |
| Risotto ai funghi | A$18.00 |
| Meal Of the Week | |
| King Prawns marinated in garlic | A$25.00 |
| Desserts | Price |
|---|---|
| Crème brûlée | A$8.00 |
| Tiramisu | A$8.00 |
| Gelato | A$5.50 |
| Panna cotta | A$8.50 |
